Health, Safety & Nutrit
|Course||Course Title||Class||Lab/ Shop||Clinical/ Co-op||Credit|
|EDU 153||Health, Safety & Nutrit||3||0||0||3|
|Prerequisites: Take One Set: Set 1: ENG 080 and RED 080 or Set 2: ENG 085|
|Effective Term: Fall 2009|
This course covers promoting and maintaining the health and wellbeing of all children. Topics include health and nutritional guidelines, common childhood illnesses, maintaining safe and healthy learning environments, recognition and reporting of abuse and neglect and state regulations. Upon completion, students should be able to demonstrate knowledge of health, safety, and nutritional needs, safe learning environments, and adhere to state regulations.
- : Comprehensive Articulation Agreement - This course is recommended for students transferring to a four-year university.
- : Local Requirement
- : Instructional Service Agreement
- : Universal General Education Transfer Component (UGETC)
- : Global Distinction
- : Requisite(s)